Easy Quesadilla

This is an easy peasy mexican Quesadilla  recipe. Its got lots of cheese and sourcream so I prefer to go the fatfree variety but still tastes good.

Ingredients

corn-bean salsa - store bought from walmart

1 medium onion chopped

1 bell pepper chopped

salt as per taste

pepper as per taste

sour cream as per taste - I use the lighter variety

Flour tortilllas

shredded cheese - I use Krafts 4 blend fat free cheese 

olive oil

Method:

1. Stir fry onion and bell pepper for 3-4 minutes with a sprinkle of salt
2. In a vessel, make filling mixture by mixing together salsa, onion- pepper fry, salt, pepper and sour cream.
3. Heat tortilla in pan with olive oil on both sides
4. Apply thin layer of sour cream on 1 side
5. Put cheese on one half of the tortilla
6. Spread filling mixture on top
7. Top with cheese
8. Fold the tortilla
9. Heat in low till cheese melts

Tip:

Add stir fried, shredded chicken in filling mixture if you crave for a chicken quesedilla!